'Spicy flight' launches to promote Sichuan's 'spicy culture'
Share - WeChat
CHENGDU -- A flight themed the "spicy culture" of Southwest China's Sichuan province has been launched, linking the city of Chengdu and Shanghai.
The flight is operated by Chengdu Airlines and the maiden flight took off at Chengdu Shuangliu International Airport on Sunday.
The first batch of 180 passengers on board experienced the heat and enthusiasm of China's southwestern culture. They received a spicy gift package which included special chili powder, posters of enticing spicy food and red pepper-shaped cushions.
The travelers on the flight learned about Chengdu's spicy food culture and hot pot through short videos, reading materials and souvenirs.
- Hunan's smoked fish and meat arrive in time for Spring Festival
- International arrivals to Guizhou skyrocket after visa-free policies
- Hubei deputy proposes museum of ancient Chinese law at Qin bamboo slip site
- Snow leopard captured after attacking skier, killing sheep in Xinjiang
- UK, Chinese universities join hands to tackle global health challenges
- Panda Health Train delivers free care to remote Sichuan prefecture































