Rice sets elegant tone for Japanese meal
By Xu Junqian in Shanghai | China Daily | Updated: 2013-04-20 07:18
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Shari presents its efforts to source fresh materials in such dishes as Perigord truffle hot pot (top), big appetizer (middle) and oyako kamameshi (above). Photos provided to China Daily |
It just takes a bowl of rice to be enticed at Shari.
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