Unexpected delicacies in dark colors
By Yang Yiying |
chinadaily.com.cn |
Updated: 2018-02-09 10:58
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We always associate dark food with an ugly appearance and bitter taste. However, some dark foods are unexpected delicacies with abundant nutrition. During the Republic of China (1912-1949) era, banquets of black food were a hit among high officials in Nanjing, East China’s Jiangsu province.
